Good food and Soulful House Music at Nobu After 10

Enjoy a variety of cocktail concoctions, paired with a special tapas menu Every Thursday | 10 PM to 2 AM starting November 26, 2015 ...



Enjoy a variety of cocktail concoctions, paired with a special tapas menu
Every Thursday | 10 PM to 2 AM starting November 26, 2015
Call (02) 6912882 or (02) 6912885 for reservations.

Cabana and Table Reservations (TBC)

Cabana Rate: Php 10,000++ Consumable
Table Rate: Php 5,000++ Consumable

MENU

(Regular A La Carte Available until 11pm)

COLD

Edamame - 250
Classic

Black Cod - 430

Butter Lettuce, Ginger (2 pcs)

Sashimi Tacos

Tuna or Salmon, Spicy Tofu - 295
King Crab or Lobster - 365

Seafood Ceviche - 320

Lettuce Cup, Nobu Style Ceviche Sauce (2 pcs)

Scallop or Tuna Miso Chip - 585

Spicy Miso, Gaufrette

DAILY SUSHI

HOT

Karaage - 450

Sesame Soy, Yuzu Aioli

RLT - 400

Rock Shrimp, Lettuce, Tomato, Bao Bun (2 pcs)

Nobu 'Takumi' Burgers - 650

Truffle Aioli, Crispy Shitake, Onion, Foie

Pork Belly Kushiyaki - 450

Spicy Miso, Jalapeno Salsa (2 pcs)

Rock Shrimp - 435

Creamy Spicy, Creamy Jalapeno or Butter Ponzu

Nobu Lobster Roll - 540

Wasabi Aioli, Shiso, Celery, Tarragon

"Anticuchos" 

Peruvian Style Spicy Skewers
Beef (2 pcs) - 495
Chicken (2 pcs) - 430

Kobachi Crispy Rice - 540

Tuna, Wagyu, King Crab

Umami Chicken Wings - 430

Vegetable Marinated, Hot Sauce (5 pcs)

LIVE SUSHI STATIONS


Prices are in Philippine Pesos, inclusive of VAT and subject to local tax and service charge.

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