Sofitel Wine Days this October!

Sofitel will be having a series of wine events for those first timers, those who wants to learn and for wine aficionados. First is ...


Sofitel will be having a series of wine events for those first timers, those who wants to learn and for wine aficionados.

First is their Private Wine and Cheese Class
This happens Monday 27th of October 2014 to Friday 31st of October 2014, 4:30PM to 5:30PM

Discover the fine art of the delightful pairing of wine and cheese. Spiral’s L’Epicerie serves as center stage for the magnificent variety of artisanal cheese paired with a premier selection of wine. This exclusive engagement is for a maximum of 10 persons per class with featured wine regions:
October 27th Bordeaux
October 28th Burgundy 
October 29th Alsace
October 30th Rhone Valley 
October 31st Languedoc-Rousillon

Rate is set at Php 1,500nett per person. Kindly make your reservations early to guarantee booking. You can book a table here.


WINE AND SPIRIT EDUCATION TRUST (WSET) 
Spiral Tasting Room, Saturday, 25th of October 2014, 9am to 7pm

Harness your interest and expertise from the world's leading provider of wine education, Wine & Spirit Education Trust in partnership with the Wine Story Academy. Featuring a journey of taste, the class prepares participants or the internationally-renowned WSET diploma. This exclusive engagement is for a maximum of 10 persons per class. 

Rate is set at Php 20,000nett per person
Includes a full-day class with certified instructor, wine tasting, Spiral lunch and diploma.
Book a reservation here.


DU VIN ET DES HOMMES WINE AND CHEESE BUFFET
Le Bar, Thursday, 30th of October 2014
Thursdays Wine and Cheese Buffet at Le Bar is made special with a tasting of wines from different regions. As presented by five featured French wine experts born and raised in the following regions:
- Bordeaux
- Burgundy
- South West
- South East
- Alsace
Rate is set at Php 1,800nett per person


BURGUNDY WINE DINNER: MAISONS & DOMAINES HENRIOT FEAT. BOUCHARD PERE & FILS Le Bar, Friday, 31st of October 2014, 7pm
Enjoy a featured 5-course French terroir dinner prepared by our masterful artisans and paired with premier Burgundy wines. Wine connoisseurs will be treated to the expertise of Anna Deraisme, Export Director for Maisons & Domaines Henriot as she presents pairing suggestions for your dining pleasure. Featured wines from: Champagne Henriot, Chablis William Fevre and Burgundy Bouchard Pere & Fils. Rate is set at Php 2,990nett per person.


FROM GRAPES TO WINE EXPO
La Veranda, Sunday 26th of October to Friday 31st of October, daily with degustation from 5:30pm to 6pm

Marvel at the journey of the grape from the vine to wine. Enhancing flavorful epicurean journeys, engage in a sensory exploration from the colorful visual display from Hugel & Fils to the degustation of select wines from 5:30pm to 6pm.

Featured 25% off on Hugel & Fils wines at Spiral and La Veranda



JAZZ & WINE PAIRING: AN AUSTRIAN AND FRENCH AFFAIR
Le Bar, Wednesday, 29th of Ocotber 2014, 7PM

Enjoy a sensory serenade of jazz and wine in an evening featuring the smooth sound of Austria's Michaela Rabitsch and Robert Pawlik. A gastronomic parade of Austrian and French cuisine tickles your palate in this featured offer. Rate is set at Php 1,800nett per person.

You may inquire here visit their website of their Facebook page for more information.

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